Mum’s Hing

Strong and aromatic asafoetida that enhances the flavour of dals, curries and traditional Indian dishes.

Mum’s Hing is a premium-quality asafoetida that enhances the aroma and flavor of everyday cooking. Widely used in Indian cuisine, hing adds a distinctive taste to dals, curries, vegetables, pickles, and snacks while helping balance flavors naturally.

Carefully processed and packed to preserve freshness and potency, Mum’s Hing requires only a small quantity to transform your dishes with authentic taste and aroma. It is a must-have ingredient in every Indian kitchen.